MENUS
- Cocktails
- Beverage
- Dinner
- Happy Hour
- Maki Mondays
- Thursday Omakase Night
- Vegan Offerings
- Dessert
- Weekend Brunch Feast
Signature Cocktails
16-
Hanamatsuri
Crop Organic Vodka, Hanamatsuri Mix, Lychee Juice, Smoked Coconut, Oolong Tea, Fresh Lemon Juice
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Tori
Hyogo Dry Japanese Gin, St Germain, Fresh Lime Juice, Fresh Cucumber, Simple Syrup, Egg White
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Tamashī
Soul Cachaça, Green Tea Matcha, Fresh Lime Juice, Coconut Cream, Passion Fruit Puree, Egg White, Matcha
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Ohigan
Chili Infused Recuerdo Joven Mezcal, Pineapple Juice, Fresh Lime Juice, Blue Agave, Dry Pineapple
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Maracuyá
Tinkerman’s Gin, Passion Fruit, Passion Fruit Puree, Honey, Tarragon, The London Essence Tonic
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Katana
Suntory Toki Japanese Whiskey, Heirloom Amaro, Sage & Thyme Honey Syrup, Fresh Lemon juice, Fresh Lime Juice, Truffle Oil, Black Truffle
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WASABI COOLER
360 Vodka, Cucumber, Mint, Wasabi, Junmai Sake, Fresh Lime Juice, Homemade Ginger Syrup, Ginger Beer, Shiso Leaf
Classic Cocktails
16-
Old Fashioned
Old Forester Bourbon, Homemade Old Fashioned Syrup, Orange Bitters, Cherry
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Manhattan
Michter’s Bourbon, Sweet Vermouth Angostura Bitters, Cherry
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Negroni
Tinkerman’s Gin, Campari, Vermouth, Orange
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Margarita
Corazon Blanco, Orange Liqueur, Citrus Mix, Fresh Lime Juice
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Classic Martini
Hyogo Dry Japanese Gin or Crop Organic Vodka, Olive or Lemon Peel
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Classic Mojito
Flor De Caña 4y Rum, Fresh Juice Lime, Lime, Mint, Sugar Cane
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Espresso Martini
Van Gogh Espresso Vodka, Kahlua, Simple Syrup, Espresso, Coffee Beans
Exclusive Sake
Served by the glass, carafe or bottle-
Ozeki Premium Junmai Hot or Cold
Light floral and red fruity aromas, hint of spiciness, dry-medium body
Glass 8
Carafe 14
-
Hakkaisan Tokubetsu Junmai 720ml
Bright and fresh sake with aromas and flavors of melon and green apple
Glass 10
Carafe 28
Bottle 76
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Kikusui Junmai Ginjo 720ml
Crisp, clean, and smooth with hints of citrus and persimmons
Glass 9
Carafe 26
Bottle 69
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Kubota Dew Junmai Daiginjo 720ml
Elegant nose with notes of pear and melon, with a harmonious acidity and pleasant mouthfeel
Glass 10
Carafe 30
Bottle 81
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Nanbu Bijin Shinpaku Junmai Daiginjo 720ml
Elegant ginjo aroma of ripe honeydew melons and Asian pear with pillowly mouthfeel and splendidly balanced
Glass 12
Carafe 37
Bottle 98
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Tozai Snow Maiden Nigori 720ml
Bright and fresh, honeydew melons, creamy texture, and full body
Glass 8
Carafe 20
Bottle 55
Sake Flight
2oz sample of 4 Japanese sakes-
Junmai, Ginjo, Daiginjo, Nigori
25
Small Format Exclusive Sake
-
Hana Awaka Sparkling Sake 250ml
Light, refreshing, and pleasantly sweet with delicate bubbles
Bottle 23
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Tozai Living Jewel Junmai 300ml
Citrus, white pepper, and fresh herbal notes with a long, clean finish
Bottle 23
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Shirakabegura Tokubetsu Junmai 300ml
Complex, well balanced, and smooth. Pear and nutmeg on the nose with green apple flavor
Bottle 26
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Chiyonosono Shared Promise Junmai 300ml
Soft, expansive texture with aromas of orange blossom with subtle umami
Bottle 32
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Konteki Tears of Dawn Daiginjo 300ml
Aromas of anise, banana, and a hint of sweet rice are quite complex full-bodied palate
Bottle 39
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Fukugao Snow Grass Honjozo Nama Chozo 300ml
Maturing nama-shu (raw sake) in ice-temperature, we succeeded in creating smooth and mellow tasting's sake with refreshing aroma
Bottle 35
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Kikusui Nigori “Perfect Snow” 300ml
Robust and complex with aromas of green apple and honey, with very creamy texture
Bottle 29
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Kumo Nigori Junmai Sake 500ml
Mild & Creamy. Complex savory flavors with hints of tropical fruits.
Bottle 58
Large Format Exclusive Sake
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SŌTŌ Junmai 720ml
Clean And Light, Flavors of Apples, Soft Rice, Touch of Umami, Caramel, Apples, Cashew
Bottle 65
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Amabuki Gin no Kurenai Rose Junmai “Wild Pink" 720ml
Made with ancient black rice and exhibiting a unique, rose hue, this sake is rich, fruity, and slightly sweet
Bottle 72
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Dassai 45 Junmai Daiginjo “Otter Fest" 720ml
Sweet aromas of grape juice, cotton candy, and a hint of lemon with a full-figured flavor
Bottle 120
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Hiro Gold Junmai Daiginjo 720ml
Modest cantaloupe or banana aromas with gentle and fruity sweet flavor followed by an elegant and smooth aftertaste
Bottle 180
Beer Selections
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Sapporo
Lager (Draft) 4.9% Japan
7
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Sapporo Light
Lager 3.9% Japan
7
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Asahi Superdry
Pale Lager 5% Japan
7
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Kirin Ichiban
Lager 5% Japan
7
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Veza Sur Spanglish
Latin Lager 4.2% Wynwood, FL
7
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Veza Sur South Coast IPA
IPA 7.5% Wynwood, FL
7
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Veza Sur Mangolandia
Mango Wheat Ale 4.8% Wynwood, FL
7
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Coedo Ruri
Pilsner 5% Japan
10
Japanese Whiskey
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Suntory Toki 14
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Mars Shinshu Iwai Blue Label 15
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Hatozaki Small Batch 22
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Akashi 15
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Ichiro's Malt & Grain 20
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Mars Shinshu Iwai Tradition White Label 18
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Fuji Blend 15
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Fuji Single Grain 19
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Kaiyo Cask Strength 20
Water
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Acqua Panna - 8
750 ml
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San Pellegrino - 8
750 ml
Wineワイン
Sparkling
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Prosecco
Benvolio Italy NV
Glass 14
Bottle 56
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Sparkling Rose
Valdo, Italy
Glass 14
Bottle 55
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Rose Brut
Gerard Bertrand, An 825 Cremant De Limoux Rose 2018
Bottle 65
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Champange
Moët & Chandon Imperial Brut 187ml
Bottle 26
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Champagne
Inspiration 1818, Brut NV
Bottle 110
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Champagne
Veuve Clicquot “Yellow Label” Brut NV
Bottle 150
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Champagne
Moët & Chandon Rose Imperial Brut
Bottle 156
Rosé
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The Pale Rose
By Sacha Lichine Estate, Provence 2021
Glass 13
Bottle 52
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Figuière Magali
Cote de Provence 2020
Bottle 60
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Whispering Angel
Chateau d'Esclans 2020
Bottle 56
Chardonnay
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Angeline Vineyards
By Martin Ray CA 2018
Glass 13
Bottle 52
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Albert Bichot
Macon-Villages Bourgogne Burgundy 2019
Bottle 60
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Sonoma-Cutrer
Russian River, Sonoma County 2018
Bottle 65
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Louis Latour
Pouilly-Fuissé Maconnais 2019
Bottle 78
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Freemark Abbey
Napa Valley
Bottle 85
Sauvignon Blanc
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Spy Valley
Marlborough New Zealand 2020
Glass 13
Bottle 52
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Inglenook
Napa Valley 2017
Bottle 56
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Cloudy Bay
Marlborough, New Zealand 2020
Bottle 72
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Roger Neveu
Sancerre Loire France 2019
Bottle 78
Pinot Grigio
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Zenato
Delle Venezie DOC Italy 2020
Glass 13
Bottle 56
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Tiefenbrunner
Vigneti delle Dolomiti, Italy 2019
Bottle 62
Interesting Whites
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Riesling
Albrecht Alsace France 2018
Glass 13
Bottle 52
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Albarino
Burgans, Rias- Baixas Spain
Glass 14
Bottle 54
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Gewurztraminer
Shine Heinz Eifel 2019
Bottle 60
Pinot Noir
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Block Nine
Caiden Vineyard CA 2020
Glass 13
Bottle 52
-
Carmel Road
Monterey 2018
Bottle 56
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Annabella
Russian River 2018
Bottle 62
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Ken Wright Cellars
Willamette Valley Oregon 2019
Bottle 72
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Belle Glos
“Las Alturas”, Santa Lucia Highlands 2018
Bottle 95
Merlot
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Ramsay
North Coast CA 2018
Bottle 72
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Annabella
Napa Valley 2018
Glass 14
Bottle 60
Cabernet Sauvignon
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Pozzan
Alexander Valley 2018
Glass 15
Bottle 60
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Freemark Abbey
Napa Valley 2017
Bottle 98
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Caymus Winery
Napa Valley 2019
Bottle 180
Interesting Reds
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Malbec
Felino Mendoza Argentina 2019
Bottle 62
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Bordeaux Red Blend
Chateau Greysac Medoc 2016
Bottle 76
Appetizers
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Tacos 12
Wagyu beef / Salmon* / Vegan Impossible
-
Tuna Crispy Rice* 16
Ponzu, serrano
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Salmon Truffle Ponzu* 18
Radish, serrano, micro cilantro
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Hamachi Tiradito* 16
Agave yuzu dressing, micro cilantro, dry miso
gluten free
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Salmon With Pear* 17
Truffle oil, yuzu lemon, dry miso
gluten free
-
Scallop Black Truffle* 19
Spiced tenkasu, truffle vinaigrette, truffle aioli
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Crispy Sushi 21
Tuna, guacamole, yellowtail serrano, salmon truffle, scallop ikura
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Tuna* / Salmon Tartar* 18
Avocado, sweet sesame soy, crab crackers
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Crab Summer Roll 17
Kanikama salad, avocado, crispy noodle
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Salmon Pizza* 18
Avocado, sesame aioli, jalapeno, truffle oil
Hot Appetizers
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Edamame 7
Steamed / Spicy
-
Shishito Peppers 11
Yuzu miso sauce
gluten free
-
Crispy Brussel Sprouts 12
Truffle vinaigrette, heirloom tomato, carrot
-
Tanuki Burger* 18
Spicy tuna, masago, avocado, sesame aioli, jalapeño, cilantro
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Pork Belly Fuku Bun 15
Korean bbq style, pickles
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Char Siu Pork Ribs 19
Hoisin glaze, pickled fresno
Salad
-
Tanuki Salad 12
Watercress, baby arugula, orange miso dressing, crispy rice puffs, baby heirloom tomato. Add avocado +3
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Crazy Crab Salad* 18
Kanikama, ika, coconut, mango, lime
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Crusted Tuna Tataki* 17
Mixed greens, cherry tomatoes, cucumbers, crispy rice puffs, plum aioli
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Seaweed 12
Wakame, Cucumber, Cashew-Gomadare dressing
Soup
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Duck Ramen 18
Roasted duck leg, egg, bok choy, corn, scallions
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Wagyu Tan Tan Ramen 18
Ground wagyu, egg, spicy broth, bok choy, corn
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Miso Soup 6
Tofu, scallions, wakame
gluten free
Nigiri & Sashimi
2 pcs-
Salmon* 8
gluten free
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Shrimp 8
gluten free
-
Tuna* 10
gluten free
-
Yellowtail* 10
gluten free
-
Eel 10
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Snapper* 12
gluten free
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Ikura* 12
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Scallop* 12
gluten free
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Octopus 8
gluten free
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Snow Crab 12
gluten free
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Saba* 10
gluten free
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Chu Toro* 18
gluten free
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Uni* 18
gluten free
Maki
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California Garden Maki 14
Cha soba, Shiitake, Arugula, Watercress, Lettuce, Carrot, Cucumber, Guacamole, Sesame Seeds, Ponzu with shichimi & Tanuki dressing
-
Philadelphia* 16
Salmon, cucumber, avocado, scallion, sesame seeds, cream cheese
gluten free
-
Aburi Salmon* 17
Eel, aioli, cream cheese, salmon lightly torched
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Crunchy Tuna* 15
Tuna, cucumber, creamy soy, tenkasu
-
Spicy Scallop* 16
Scallop, masago & creamy spicy sauce
gluten free
-
Naruto Roll* 18
(Cucumber) salmon, snow crab, avocado, massago
gluten free
-
Truffled Yellowtail* 19
Yellowtail, chili daikon, avocado, truffle vinaigrette, tenkasu
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Baked Seafood Handrolls 18
Shrimp, salmon, kanikama, sesame soy paper, chipotle mayo
-
California 19
Snow crab, aioli, avocado, cucumber, tobiko
gluten free
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Black Dragon 19
Shrimp, avocado, eel, tobiko, scallion, sesame seeds
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Lobster Roll 22
Soy paper, cucumber, masago, drawn butter w/ponzu
Platters
-
Small Platter* 32
10 pcs sushi or sashimi, chef's selection
-
Large Platter* 39
14 pcs, sushi or sashimi, chef's selection
-
Tanuki Selection* 88
8 piece nigiri, 8 piece sashimi, tuna tartar, truffle yellowtail roll, crunchy tuna roll
Dim Sum
-
Beef & Foie Xiao Long Bao 16
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Shrimp Har Gow 16
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Shrimp Money Bag 16
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Chicken Truffle Siu Mai 16
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Peking Duck Dumpling 16
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Wagyu Beef Puff 17
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Mushroom & Potato 14
-
Chicken & Pork Gyoza 15
-
Dim Sum Selection 36
5 kinds / 10 pieces
House Speciality
-
Peking Duck
Cucumber, scallion, Chinese pancakes
Half 39
Whole 75
*please allow up to 30 minutes
Wok & Grill
-
Fried Rice 12
Add tang zhou pork +6/ short rib +6/ seafood +6/ chicken +6
-
Mushroom Hot Pot 21
Rice pot, assorted mushroom, truffle butter
-
Singapore Noodle 21
Shrimp, curry, vegetables, egg
-
Vegetable Udon Noodle 18
Mixed seasonal vegetables
-
Cashew Chicken 21
Mixed vegetables, cashew, chili
-
Pad See Ew 21
Short rib, rice noodle, broccoli, onions
-
Short Rib Toban Yaki 31
Short rib Thai curry, eggplant, bok choy, red pepper, mushroom, Thai basil
-
Seafood Toban Yaki 38
Lobster, scallop, shrimp, eggplant, mushrooms
-
Grilled Salmon 31
Yuzu kosho aioli, tomato cucumber salsa, truffle honey
gluten free
-
Tanuki Skirt Steak 31
7oz skirt steak, wasabi chimichurri
-
Ribeye 38
12oz, sweet butter soy, choclo, pearl onion
Vegan Offerings
Kindly inform your server of your vegan dietary preference-
Edamame 7
Steamed / Spicy
vegan
-
Tanuki Salad 12
Watercress, baby arugula, crispy wonton, baby heirloom tomato, Tanuki vinaigrette
vegan
-
Seaweed Salad 12
Wakame, Cucumber, Cashew-Gomadare dressing
vegan
-
Shishito Peppers 11
Yuzu miso sauce
vegan
-
Crispy Brussel Sprouts 12
Truffle vinaigrette, heirloom tomato, radish
vegan
-
Impossible Tacos 12
Impossible "meat", avocado, salsa verde, radish
vegan
-
California Garden Maki 14
Cha soba, Shiitake, Arugula, Watercress, Lettuce, Carrot, Cucumber, Guacamole, Sesame Seeds, Ponzu with shichimi
vegan
-
Dim Sum 14
Mushroom & Potato
vegan
-
Fried Rice 12
Jasmine rice, mixed vegetables, ginger
vegan
-
Mushroom Hot Pot 21
Rice pot, assorted mushroom, truffle oil, chives
vegan
-
Singapore Noodle 19
Tofu, curry, vegetables, rice noodles
vegan
-
Vegetable Thai Curry 22
Tofu, eggplant, bok choy, red pepper, mushroom, Thai basil
vegan
-
Eggplant Tofu Toban 21
Impossible meat, miso, chilli
vegan
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions or allergies
18% Service Charge added to the bill
Daily 4 - 7pm
Sake
-
Glass 5
Carafe 12
-
Ozeki Junmai
Wine 7
-
Prosecco
-
Rosé Prosecco
-
Pinot Grigio
-
Pinot Noir
Beers 5
-
Sapporo
Lager (Draft) 4.9% Japan
-
Sapporo Light
Lager 3.9% Japan
-
Asahi Superdry
Pale Lager 5% Japan
-
Kirin Ichiban
Lager 5% Japan
-
Veza Sur Spanglish
Latin Lager 4.2% Wynwood, FL
-
Veza Sur South Coast IPA
IPA 7.5% Wynwood, FL
-
Veza Sur Mangolandia
Mango Wheat Ale 4.8% Wynwood, FL
Well-Spirit & Mixer 6
-
Vodka
-
Whiskey
-
Rum
-
Gin
-
Tequila
Cocktails 9
-
Margarita
Corazon Blanco, Orange Liqueur, Citrus Mix, Fresh Lime Juice
-
Ohigan
Chili Infused Recuerdo Joven Mezcal, Pineapple Juice, Fresh Lime Juice, Blue Agave, Dry Pineapple
-
Tori
Hyogo Dry Japanese Gin, St Germain, Fresh Lime Juice, Fresh Cucumber, Simple Syrup, Egg White
-
Lychee Martini
Russian Standard, Sake Lychee Juice, Lemon Juice
-
Classic Mojito
Flor De Caña 4y Rum, Fresh Juice Lime, Lime, Mint, Sugar Cane
-
Tamashi
Soul Cachaça, Green Tea Matcha, Fresh Lime Juice, Coconut Cream, Passion Fruit Puree, Egg White, Matcha
Appetizers for 6
-
Edamame
steamed or spicy
-
Pork Belly Fuku Bun (1 Pc)
Korean bbq, pickled onions
-
Dim Sum (2pc)
mushroom & potato/peking duck/ shrimp har gow
Appetizers for 8
-
Crispy Brussel Sprouts
Truffle vinaigrette, heirloom tomato, carrot
-
Tuna Crispy Rice* (4 Pc)
spicy sauce, scallion
-
Tacos (2 Pc)
wagyu beef / salmon* / vegan impossible "meat"
-
Karaage Chicken
fried chicken, yuzu kosho, scallions
-
Shishito Peppers
yuzu miso sauce
Appetizers for 10
-
Spicy Tuna Roll* (6pc)
tuna, creamy spicy, scallion
-
Crunchy Salmon Roll* (6pc)
salmon, cucumber, creamy soy, tenkatsu
-
Black Dragon Roll (6pc)
shrimp, avocado, eel, tobiko, scallion, sesame seeds
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions or allergies
18% Service Charge added to the bill
Every Monday 4pm - CL
$10 Maki
-
ABURI SALMON*
Eel, aioli, cream cheese, salmon, lightly torched
-
VEGETABLE MAKI
Daikon wrapped, cucumber, avocado, shiso aioli
-
PHILADELPHIA*
Salmon, cucumber, avocado, scallion, sesame seeds, cream cheese
-
TRUFFLED YELLOWTAIL*
Yellowtail, chili daikon, avocado, tenkasu
-
CRUNCHY TUNA*
Tuna, cucumber, creamy soy, tenkasu
-
SPICY SCALLOP*
Scallop, masago & creamy spicy sauce
-
CHEF'S SPECIAL*
Every Thursday 4pm - CL
Omakase Thursday
-
Omakase Selection 25
Chef selection of fresh market fish nigiri (5)*
-
Omakase Set 47
Hamachi Tiradito (4)*, Tuna Crispy Rice (2)*, Seaweed Salad, Tuna Kizame Wasabi (1)*, Madai Tobiko (1)*, Hamachi Serrano (1)*, Salmon Truffle(1)*, Shrimp Cocktail(1)*, Mackerel Ginger Scallions (1)*, Baked Seafood Handroll (1)*, Cashew Chicken or Grilled Truffle Salmon
-
Sake Flight 20
Junmai, Ginjo, Daiginjo, Nigori
Kindly inform your server of your vegan dietary preference
-
Edamame 7
Steamed / Spicy
vegan
-
Tanuki Salad 12
Watercress, baby arugula, crispy wonton, baby heirloom tomato, Tanuki vinaigrette
vegan
-
Seaweed Salad 12
Wakame, Cucumber, Cashew-Gomadare dressing
vegan
-
Shishito Peppers 11
Yuzu miso sauce
vegan
-
Crispy Brussel Sprouts 12
Truffle vinaigrette, heirloom tomato, carrots
vegan
-
Impossible Tacos 12
Impossible "meat", avocado, salsa verde, radish
vegan
-
California Garden Maki 14
Cha soba, Shiitake, Arugula, Watercress, Lettuce, Carrot, Cucumber, Guacamole, Sesame Seeds, Ponzu with shichimi
vegan
-
Dim Sum 14
Mushroom & Potato
vegan
-
Fried Rice 12
Jasmine rice, mixed vegetables, ginger
vegan
-
Mushroom Hot Pot 21
Rice pot, assorted mushroom, truffle oil, chives
vegan
-
Singapore Noodle 19
Tofu, curry, vegetables, rice noodles
vegan
-
Vegetable Thai Curry 22
Tofu, eggplant, bok choy, red pepper, mushroom, Thai basil
vegan
-
Eggplant Tofu Toban 21
Impossible meat, miso, chili
vegan
Dessert
-
Green Tea Fondant 12
Chocolate ice cream | *please allow 25 minutes
-
Chocolate Fondant 12
Vanilla ice cream | *please allow 25 minutes
-
Thai Donuts 12
Coconut glaze, fresh berries, green tea ice cream
-
Panna Cotta 12
White chocolate milk, raspberries, blueberries, mint
-
Assorted Mochi 10
Assorted flavors available
-
Homemade Ice Cream 6
Assorted flavors available
After Dinner Drinks
-
Sandemans Tawny Port 20yr
18
-
Chateau de Cosse Sauterns
15
Coffee and Tea
Tea by Mighty Leaf Coffee by Kimbo-
Espresso 4
Double 6
-
Macchiato 4
Double 6
-
Latte 5
-
Cappuccino 5
-
Spring Jasmine Tea 7/pot
rich green, vegetal flavor, jasmine
-
Tropical Green 7/Pot
organic, green tea
-
Herbal Chamomile Citrus 7/Pot
rooibos, chamomile, lavender
Every Saturday and Sunday from 12pm - 4pm
Free Flow Beverage 25
*free flow beverage and Champagne packages have a two (2) hour time limit-
Mimosa
-
Bloody Mary
-
Draft Beer
Sapporo
-
Sparkling Prosecco
-
House White Wine
-
House Red Wine
-
Champagne Upgrade +45
Tattinger, Brut NV Champagne
Selection of Signature Pan Asian Dishes - 49
Appetizers
Brussel Sprouts, Tuna Crispy Rice, Tanuki Salad, Salmon Truffle Ponzu, Hamachi Tiradito, Karaage ChickenMaki
-
Black Dragon
Shrimp, avocado, tobikko, scallion
-
Philadelphia
Salmon, cucumber, avocado, scallion, sesame seeds, cream cheese
Entrée
Choose One-
Cashew Chicken
Mixed vegetables, cashew, chili,
-
Singapore Noodles
Shrimp, curry, vegetables, egg
-
Grilled Salmon
Yuzu kosho aioli, tomato cucumber salsa, truffle honey
-
Short Rib Curry
Eggplant, bok choy, red pepper, mushrooms, Thai basil
-
Ribeye +15
6oz, sweet butter soy, choclo, pearl onion
Dessert
Chef's Selection for the tableA la Carte Dim Sum
-
Beef and Foie Xiao Long Bao 16
-
Wagyu Beef Puff 17
-
Shrimp Har Gow 16
-
Shrimp Money Bag 16
-
Chicken and Truffle Siu Mai 16
-
Peking Duck Dumpling 16
-
Mushroom and Potato 14
-
Chicken & Pork Gyoza 15
-
Dim Sum Collection 36
5 kinds/10 pieces
Tanuki Peking Duck
Cucumber, scallion, Chinese Pancake-
Half 39
Whole 75
*please allow up to 50 minutes